Webb25 maj 2024 · Directions Put the skate in a large deep frying pan in one layer. Pour the water and the 1/2 cup vinegar over the fish. Add the thyme, 1 teaspoon of the salt, the … Webb12 sep. 2016 · Pre Heat oven to 180C (fan), then take a baking tray and cover in oil. Place your skate in the tray and bake for 15 minutes, remove from the oven and cover with the butter, capers and herbs. Squeeze the lemon juice over and add a splash of wine. Return to the oven for a further 10 minutes.
Simply Nigel Food The Guardian
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Skate with Brown Butter Sauce - James Martin Chef
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